Our Five-course Menu

Our current Five-course Menu

Baked Oysters

with Coriander, Cucumber & Lime Mayonnaise

27,- €

Quail Breast Confit

with Artichokes, Fennel Salad & Apricot

27,- €

Pan-fried Sea Bream Fillet

with Zucchini Mentonais Style & Lemon Emulsion

34,- €

Fried Veal Sweetbread

with Celery Puree, Wild Broccoli & Marchand de Vin Style Sauce

46,- €

Caramelized Mille Feuille

with Strawberries

17,- €



5 -course menu including cover charge and amuse-bouche for 125,- per person.


If you book your table online, you will receive your booking confirmation via email immediately.

Table reservation

Online table reservation

Take advantage of the modern option of online reservation to enjoy the following benefits:

  • Access available 24 hours a day, 7 days a week
  • No waiting time for confirmation, appointments are immediately valid
  • Reservations can be changed or canceled online

(You will be redirected to an external reservation page.)

Book a table online here

Alternatively, you are also welcome to call

We are happy to take your reservation during our opening hours by phone at +43 1 533 40 30

Call now

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