Our Five-course Menu

Our current Five-course Menu

Œuf Mimosa

with trout caviar, chicory & chive oil

19,- €

Wild garlic quiche

with Gruyère & shiitake mushrooms

22,- €

Grilled Rosenberg Prawns

on choucroute & saffron sauce

34,- €

Guinea fowl suprêmemit Estragonsauce, wildem Brokkoli & Karotten Gnocchi

with tarragon sauce, wild broccoli & carrot gnocchi

33,- €

Rhubarb tarte

with yogurt foam and honey ice cream

19,- €



5 -course menu including cover charge and amuse-bouche for 115,- per person.


If you book your table online, you will receive your booking confirmation via email immediately.

Table reservation

Online table reservation

Take advantage of the modern option of online reservation to enjoy the following benefits:

  • Access available 24 hours a day, 7 days a week
  • No waiting time for confirmation, appointments are immediately valid
  • Reservations can be changed or canceled online

(You will be redirected to an external reservation page.)

Alternatively, you are also welcome to call

We are happy to take your reservation during our opening hours by phone at +43 1 533 40 30

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